Organic Shell Peas
A great delicacy of the Maine July. Eat them raw out of the shell, slow‑cooked with butter and salt, or try a simple French steam. If you want to put away for winter, this variety is a great freezer.
A great delicacy of the Maine July. Eat them raw out of the shell, slow‑cooked with butter and salt, or try a simple French steam. If you want to put away for winter, this variety is a great freezer.